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Post by independentenergy on Mar 9, 2014 9:05:06 GMT -8
I thought of one thing, for this kitchen: linkI would use this as an oven : linka clay pot, those used for flowers, you say you can do? Resist the T at that point of the stove? |
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Post by Daryl on Mar 12, 2014 5:13:49 GMT -8
I am curious about the clay pot.
I know it can break down from moisture if left outside all winter. The clay pot would crack from condensation. Then there are the clay flues...I guess I will be googling materials to learn about the difference and durability. Maybe this is why commercial tandoor ovens are housed in metal? Not sure.
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Post by Daryl on Mar 14, 2014 6:51:37 GMT -8
Yes, there are different grades of clay and now I am entering the world of pottery!  |
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Post by Daryl on Mar 17, 2014 5:34:25 GMT -8
From my research and speaking with pottery guru, the best material to use for a clay pot oven seems to be raku clay mixed with kyanite. All clay pots will crack from thermal shock but this mixture is said to be the most durable.
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